Weekly Meals: October 5th - 11th
Sunday: Pumpkin & bean enchiladas
Monday: Slow cooker creamy pork chops with roasted Brussels sprouts
Tuesday: Sausage-stuffed acorn squash
Wednesday: Lemon chicken wild rice soup
Thursday: Slow cooker shredded beef sandwiches & the world's best macaroni and cheese
Friday: Pizza spaghetti squash
Saturday: Garlic-crusted salmon with tomato-basil relish and roasted broccoli
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