Tuesday, July 20, 2010

Hear ye, hear ye!

(My apologies if there is a delay in answering questions or comments this week, since I will be in California sans a computer.  But, don't fret -- I haven't forgotten about you!  I've planned some posts ahead to keep you entertained until I return... freckled and at least five pounds heavier. Enjoy!)

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I may be 2,400 miles away, temporarily living the life of luxury in LA, but I wasn't going to miss informing you that a new Dunkin' Donuts location on Forbes Avenue in Oakland officially opens today!

If you head there, leave a comment as to what it was like!  Any special events going on?  I can't believe I'm missing this... and, I find it no coincidence that it's a day after my birthday.  Le sigh.  It'll be there when I return :) 

And, if you're feeling especially inspired, make your own doughnuts at home!  Try one of my recipes from the February doughnut month adventure:

1 comment:

  1. I heard Dunkin' Donuts makes a special kind of doughnut called "Glazed." Sounds delicious. But everyone knows that Vanilla Creme is the best.

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