Apple Spice French Toast
- Peel an apple and dice it, put it in a bowl and toss with a tablespoon of water, splash of vanilla, dash of nutmeg and cinnamon.
- Toss together and microwave for 2 minutes to soften apples.
- Meanwhile, cook two pieces of bread as you would for French toast
- Top with warm apple and spice mixture for serving. The apples are soft and the cinnamon and vanilla make for a nice liquid... I didn't even need syrup! A warm-you-all-over kind of meal. Win win :)
In other news... though it's not until tomorrow at approximately 10:02 in the morning, an early but equally special HAPPY 24th BIRTHDAY! to my not-so-little-but-still-baby sister, Jenny :) I love you!
Have a fantastic weekend, everyone!